Have Some Bread

An aspiring baker tells of her success and failure as she expands her skills by completing every recipe in "The Bread Bible" By Beth Hensperger.

Tuesday, April 15, 2014

Sweet Vanilla Challah

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Delicious! The only issue I ran into this time were the grubby hands of my little boy, who changed my oven temperature from 350 F to 500...y...
Sunday, March 30, 2014

Cinnamon-Walnut Sweet Bread

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This is like a much healthier version of monkey bread! Very yummy. It works well for breakfast if you want to send the kids into the kitchen...
Sunday, March 23, 2014

Blue Cornmeal Pancakes

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I like these because they are super filling and wholesome. The only downside was having rather heavy pancakes because of using medium grind ...
Sunday, March 16, 2014

Pita Revisited!

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 First of all, I am going to share the link from take two of my pita experience. The directions here were excellent. http://www.joepastry....
Sunday, March 9, 2014

Country-Style Whole-Wheat Pita

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The first thing I think of when describing these is FUN! I just love different methods of delivery for all sorts of foods. Now on a slightl...
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